Press Releases








Brat D and Boles E Isobutanol production from D-xylose by recombinant Saccharomyces cerevisiae. FEMS Yeast Res. 2013 (DOI: 10.1111/1567-1364.12028).

Weber C, Brueckner C, Weinreb S, Lehr C, Essl C and Boles E  Biosynthesis of cis,cis-muconic acid and its aromatic precursors, catechol and protocatechuic acid, from renewable feedstocks by Saccharomyces cerevisiae. Appl Environ Microbiol. 2012 78, 8421-8430.

Brat D, Weber C, Lorenzen W, Bode H and Boles E  Cytosolic re-localization and optimization of valine synthesis and catabolism enables increased isobutanol production with the yeast Saccharomyces cerevisiae. Biotechnol. Biofuels 2012 5, 65.

T. Subtil and E. Boles Competition between pentoses and glucose during uptake and catabolism
in recombinant Saccharomyces cerevisiae.
Biotechnol. Biofuels 2012 5, 14

T. Subtil and E. Boles Improving L-arabinose utilization of pentose fermenting Saccharomyces cerevisiae cells by heterologous expression of L-arabinose transporting sugar transporters. Biotechnol. Biofuels 2011 4, 38

D. Brat, E. Boles, and B. Wiedemann, Functional expression of a bacterial xylose isomerase in Saccharomyces cerevisiae, Applied and Environmental Microbiology, 2009 Apr;75(8):2304-11.

B. Wiedemann, E. Boles, Codon-optimized bacterial genes improve L-Arabinose fermentation in recombinant Saccharomyces cerevisiae, Applied and Environmental Microbiology, Vol. 74, No. 7, April 2008, p.2043-2050

K. Karhumaa, B. Wiedemann, B.Hahn-Hägerdal, E. Boles, M.-F. Gorwa-Grauslund, Co-utilization of L-arabinose and D-xylose by laboratory and industrial Saccharomyces cerevisiae strains, Microbial Cell Factories, 5:18, April 2006

K. Otterstedt, C. Larsson, R. M. Bill, A. Stählberg, E. Boles, S. Hohmann, L. Gustafsson, Switching the mode of metabolism in the yeast Saccharomyces cerevisiae, European Molecular Biology Organization, EMBO reports , Vol 5, No. 5, 2004, p. 532-537

J. Becker, E. Boles, A Modified Saccharomyces cerevisiae Strain That Consumes L-Arabinose and Produces Ethanol, Applied and Environmental Microbiology, Vol. 69, No. 7, July 2003, p. 4144–4150

R. Wieczorke, S. Dlugai, S. Krampe, E. Boles, Characterisation of Mammalian GLUT Glucose Transporters in a Heterologous Yeast Expression System, Cellular Physiology and Biochemistry, Vol. 13, No. 3, 2003, p. 123-134

T. Hamacher, J. Becker, Mark Gardonyi, B. Hahn-Hägerdal, E. Boles, Characterization of the xylose-transporting properties of yeast hexose transporters and their influence on xylose utilization, Microbiology, 148, 2002, p. 2783-2788

A. Eliasson, E. Boles, B. Johansson, M. Osterberg, J.M. Thevelein, I. Spencer-Martins, H. Juhnke, B. Hahn-Hägerdal, Xylulose fermentation by mutant and wild-type strains of Zygosaccharomyces and Saccharomyces cerevisiae, Appl Microbiol Biotechnol., Vol 53, No. 4, 2000, p. 376-382

T. Weierstall, C. P. Hollenberg, E. Boles, Cloning and characterization of three genes ( SUT1-3) encoding glucose transporters of the yeast Pichia stipitis, Molecular Microbiology, 31(3), 1999, p. 871-888



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